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Ramadan in Egypt:
The holiness of this month comes from
the fact that it marks the day when the Holy Spirit, Gabriel, started
the transmission of God’s message to the prophet Mohammad, fourteen
centuries ago. The exact date has never been identified, but it is
believed to be on one of the last ten days of this month, which
Muslims call "Lailat el-Qadr". According to Islam, the month is
dedicated to prayers, as it is believed that it is an occasion to wash
one’s sins away and enjoy God’s unlimited mercy.
The principal ritual during Ramadan
is fasting. This entails abandoning eating, drinking, smoking or
sinning, even if minor, throughout the whole day, from dawn to sunset.
Though the usual daily practice is in most ways normal, Muslims prefer
to spend more time praying or reading the Qora’an, particularly at
night.
The daily meals become limited to
two, the first of which is the "iftar" when fasting is broken just
after sunset. The iftar can be a real bonus to tourists, as many of
the hotels offer highly competitive specials for ifar.
The timing of the second meal, "sohour",
is variable according to personal preference, but usually delayed as
much as possible until just before dawn. In between "iftar" and "sohour",
people are allowed to eat as they wish.
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